Autumn Simmer Pot

Cozy Autumn Simmer Pot Recipe

fall simmer pot

Ingredients

  • 1 orange, sliced

  • 1 apple, sliced

  • 2–3 cinnamon sticks

  • 2–3 star anise (optional, but beautiful + fragrant)

  • 1 teaspoon whole cloves

  • 1–2 sprigs fresh rosemary (adds a crisp fall forest note)

  • 1 teaspoon vanilla extract (or half a vanilla bean)

  • 4 cups water

Instructions

  1. Add all ingredients to a medium pot.

  2. Fill with water until everything is just covered.

  3. Bring to a gentle boil, then reduce heat to the lowest simmer.

  4. Let it simmer uncovered, adding more water as needed, for several hours.

Tips ✨

  • For extra warmth, toss in a few slices of fresh ginger.

  • To make it more festive, add a small handful of cranberries for color and tang.

  • You can reuse the same pot for a day or two—just keep adding water.

Variations

  • Sweet Autumn Glow: Orange + apple + cinnamon + vanilla bean.

  • Cozy Cabin: Pine sprigs + rosemary + clove + cedar chips (if available).

  • Holiday Twist: Add cranberries + nutmeg for a Christmasy feel.

This simmer pot isn’t just about fragrance—it feels like a ritual. As it bubbles gently, it sets the coziest autumn mood in your home.

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Grandma’s Pumpkin Bread